£14.20

The first section presents a study of social and agricultural life before enclosure, describing geology and climate; the fold-course open field system of farming and the strict stinting rules which governed how land could be used for grazing and stock movement; and the crop rotation systems employed. The second part describes the process of enclosure, including opposition to it; the changes that occurred to the landscape and within village communities as work in industry gradually replaced rural occupations; the effects of fencing on movement; and of the loss of common land to the plough. The third section is an analysis of the new study of Botany which the University of Cambridge was enjoying in the eighteenth and nineteenth centuries based on their own records and a review of some of the specific effects on the flora and fauna of the area.

  • The Effect of Enclosure on Society, Farming and the Environment in South Cambridgeshire, 1798-1850
  • New Title
  • Condition: New

Other Titles You May Be Interested In ...