Plants for Food and Medicine

Name: Plants for Food and Medicine
SKU: 9781900347556
Price: 65.00 GBP
Availability: InStock

£65.00

Publisher temporarily out of stock: order now for dispatch when available

We ship worldwide - see checkout for options

Exceptional customer service trusted by 100's

Editors: N. L. Etkin, D.R. Harris, Hew D. V. Prendergast Format: Paperback / softback First Published: 1998/01/01 Published By: Royal Botanic Gardens Pages: 448 Language: English ISBN: 9781900347556 Categories: Botany, Britain and Ireland, Ethnobotany, Europe, ROW, Vascular Plants

Plants for Food and Medicine, the proceedings of the 1996 Economic Botany and the International Society of Ethnopharmacology Conference. Explores the commercial and scientific potential of plants for the food, health and drug industries. It focuses on the current state of `pharmafoods’ – how medicinal plants are shaping modern medicine; ethnopharmacology; new drug development; biodiversity and conservation; and the valuation of wild plant resources.

Weight	0.716 kg
Author
Editor
Photographer
Format	Paperback / softback
Illustrators
Publisher	Royal Botanic Gardens

Reviews

There are no reviews yet.

Only logged in customers who have purchased this product may leave a review.

Plants for Food and Medicine

Reviews

Related products